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Lobsters are a type of large marine crustaceans. They have stalked eyes, long antennae, and five pairs of legs, the first pair of which is modified into large pincers.
A lobster's flesh is considered a delicacy in many countries. It can be boiled and eaten straight, or incorporated into a number of recipes.
Danbooru does not distinguish Lobsters from Spiny Lobsters.
Japanese name of Spiny Lobster: 伊勢海老(Ise-ebi)
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